A
Word to Parents...
Today's marketplace offers more
choices than previous generations could have imagined. Supermarket shelves
are filled to the top with countless assortments of food products available
to satisfy every tastebud and nutritional need. Consumers know what they want
-- variety! Sometimes, however, parents and children can become overwhelmed
by the multitude of choices and the advertisements highlighting these
products.
The Children's Advertising Review
Unit (CARU) is the industry supported self-regulatory system of the
children's advertising industry. CARU works with the industry to ensure that
advertising directed to kids is truthful, and above all, fair. By promoting
adherence to self-regulatory guidelines, CARU seeks to maintain a balance
between regulating the messages children receive from advertising, and
promoting the dissemination of important information to children through
advertising.
The International Food Information
Council (IFIC) Foundation is an independent public foundation that develops
educational and scientific programs in food safety and nutrition. The
Foundation is affiliated with the International Food Information Council
(IFIC), a nonprofit organization supported by the broad food and beverage
industry.
CARU and IFIC have prepared this
guide to provide parents with information and strategies to help you and your
children evaluate food advertising, make informed decisions and create a
healthy balance of food and nutrition choices that are right for your family.
When helping children understand
food advertisements and how to select foods, it is important for parents to
understand some basic nutrition information. Because nutrition is an evolving
science it often seems complex and confusing. Unfortunately, some people get
so frustrated by the mixed messages that they end up ignoring nutrition
recommendations all together.
Applying nutrition to everyday
eating habits is fairly simple. A few basic nutrition principles coupled with
common sense will help you and your children make wise food choices from the
many advertised messages you see and hear. Implementing sound, healthy advice
now helps your children develop sensible habits that will last a lifetime.
Food
Guidance for Optimal Growth and Development
The first 18 years of life are
often described as the formative years because of the many rapid changes
occurring. Therefore, the goal of nutrition during this period is to promote
optimal growth and development.
It is very important to teach
children how to manage all types of foods in their diets rather than to
forbid or eliminate certain foods. Incorporating the idea of balance,
moderation and variety also helps children evaluate food ads and make choices
about products.
Balance
and Moderation
All foods fit into a healthy diet
when the basic principles of balance and moderation are applied. A balanced
diet incorporates foods from the five food groups every day. These include:
breads, cereals and whole grains; fruits; vegetables; meats and other
proteins; and milk, yogurt and cheese. People who have a balanced diet ensure
that they get proper portions of each food by eating from these groups in
moderation; they do not overindulge. A good strategy in teaching children
about balance and moderation is explaining that a healthy diet is much like a
puzzle; each piece is an important part of the whole picture. So, just as
there are puzzle pieces with different colors, shapes and sizes, there are
foods with different amounts of fiber, vitamins, minerals, sugar, fat, salt
and calories. That's what balance and moderation are all about.
Variety
To meet their nutritional
requirements, children, like adults, need a variety of foods. By exposing
your children to a number of foods, you can teach them to appreciate the many
different tastes and textures available instead of developing a habit of eating
a few, specific foods.
It is important for children to
realize that eating is a pleasurable experience. Trying a variety of foods
and learning about the many choices is an important part of this experience.
The Food Guide Pyramid shows what types of foods to eat each day recommended by
the U.S. Government Dietary Guidelines. It's not a rigid prescription but a
general guide, based on advice from leading nutrition experts. The Pyramid is
based on nutrition principles which enable you and your family to choose a
healthy diet that all will enjoy.
Snacks
Everyone likes, and growing
children often need, a little something to keep them going between meals.
Snacks offer an opportunity to provide additional nutrients to the daily
diet. Fruits and vegetables supplement the daily diet with vitamins, few
calories and little fat and cholesterol, and therefore are great snacks to
offer.
Because cookies, candy, chips and
sodas are the snacks children usually see advertised, there is little doubt
that they will want these items. When children and adults have a balanced,
varied diet with moderate portions, snacks like these can fit into a
healthful diet.
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Advertising awareness doesn't
necessarily mean being wary of ads. In fact, understanding the food product
and how it is sold can help you and your children establish a sensible diet.
What
is Advertising and How Does it Work?
Advertising in general, and television
advertising in particular, can be a valuable tool in learning about a
product. Like any tool, using it properly takes time and practice. As with so
much of what children learn and absorb, parental guidance is essential.
Making
Advertising Work for You -- Strategies for Parents
A good way to begin evaluating
food advertising messages is to point out products in television and magazine
ads, and ask your children to describe the similarities and differences.
While discussing the ads, ask:
A product's packaging is another
way to draw attention to the product. You may want to have your children
examine an apple then ask them to look at the packaging, or labels, on apple
juice, apple sauce or apple pie. Ask them to explain the similarities and
differences between each product, as well as what they find attractive about
each product.
Advertising
Methods
Three popular methods of marketing
foods to children are "premiums", "sweepstakes" and
"clubs". These are appropriate forms of children's advertising as
long as they meet CARU's Advertising Guidelines. Knowing about the following
CARU suggestions for advertisers can help you use and benefit from these
types of ads.
1.
Premiums
Premiums have been around since
Dick Tracy decoder rings and Little Orphan Annie stickers were offered more
than 50 years ago. Children sometimes have difficulty distinguishing products
from premiums. Therefore, CARU suggests that advertisers do the following:
2.
Sweepstakes
Sweepstakes can be exciting, as
any adult who has played a lottery or entered a drawing can attest. Advertisers
must be careful not to raise children's expectations of their chances of
winning or inflate their perception of the prize(s) offered. When you see an
ad with a sweepstakes, notice if the advertiser has followed these four
points:
3.
Kids Clubs
Kids love clubs! Anytime your
children want to join a club, be sure to ask several key questions. (What
will you get? What Will the club entitle you to?) Before advertisers use the
word "club," the following requirements should be met:
You should be sure that any
information that the sponsoring organization receives about your children
will be used only for this club and not released to other services.
Below are some additional
activities for you and your children to do together. Each one stresses the
nutrition principles of balance, variety and moderation, as well as the role
advertising plays in conveying these messages.
1.
Nutrition Bingo
Prior to watching television,
discuss the five food groups and the food pyramid with your children. While
you are watching, have them cut out or draw pictures of new foods they see --
either in the program or in ads -- and would like to try. Afterward, give
them a large picture of the pyramid and ask them to place the pictures in the
appropriate food group on the pyramid. Together, you can review the foods and
make a shopping list of new foods to help round out their diet.
2.
What's Inside/What's Outside
While at the grocery store, have
your children select two different brands of a product (e.g., animal
crackers) they have seen advertised. At home, talk about the similarities and
differences between the packaging and the product. You might want to discuss:
3.
Coming Up to the Plate Again
Sometimes your children will see a
food advertised that, although they have tried before and didn't like, they
decide they want to try again. To encourage a varied and healthful diet,
that's precisely what you want them to do, but limits should also be set.
Allow them to try the food again. If they don't like it the second time,
that's okay. You may find later they see the product and want to try it for a
third time. If after the third time it isn't a "hit," call this
food a "strike-out" and look for another food to fill that space in
the pyramid.
The CARU Self-Regulatory
Guidelines for Children's Advertising provide a basis for evaluating
child-directed advertising. These guidelines are based on six underlying
principles:
Advertisers should contribute to
this relationship in a constructive manner.
With the thousands of
advertisements that exist at any given point in time, it is inevitable
(though still unfortunate) that some run afoul of the self-regulatory
standards of the Children's Advertising Review Unit. If the ad that comes to
your attention is local in nature, such as for a local department store,
contact your local Better Business Bureau. The BBB will intervene directly
with the advertiser in seeking to resolve the complaint.
National advertising comes under
the scope of CARU. Such ads promote goods or services on a national or broad
regional basis. A typical national ad might highlight a brand of food or a
toy. When complaining about specific ads, keep in mind the following:
Children's Advertising Review Unit
Council of Better Business Bureaus 845 Third Avenue New York, NY 10022
The Food Guide Pyramid emphasizes
foods from the five major food groups. Each of these food groups provides
some, but not all, of the nutrients you need. Foods in one group can't
replace those in another. No one of the major food groups is more important than
another -- for good health, you need them all.
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